Human Biosciences A - 2016

This page is for past year, View 2017 unit details.

Unit summary


  • Level of Study: Undergraduate Level 1
  • Study load: 0.125 EFTSL
  • Delivery method: Fully Online
  • Prerequisites: No
  • Duration: 13 weeks
  • Government loans available: FEE-HELP, HECS-HELP
  • Availability for 2016: SP1 , SP2 , SP3 , SP4
  • Assessment: Assessment - Online Case Studies 2000 words (30%) , Invigilated Exam - 1.5 hours 1500 words (50%) - Learn more

Unit provided by

2016 Fees
Domestic 1,114.00
HECS 1,114.00
International 1,364.00

In this subject, students will be introduced to the anatomical organisation of the body, the basics of cell structure and function, and the major tissue types. The fundamentals of the nervous and endocrine systems will then be explored in the context of mechanisms of physiological control. This information will provide the foundation for the study of the major organ systems of the body which includes the respiratory, cardiovascular, renal, digestive, skeletal muscle, and immune systems. The subject will conclude with the basics of nutrition and metabolism which integrates many of the topics covered throughout the subject. In addition, students may be offered the opportunity to engage in guided independent learning throughout the semester to extend their level of knowledge in the topic areas described above.

At the completion of this unit students will be able to:

  1. relate the anatomical organisation of the human body to whole body function
  2. explain how cellular activity contributes to the function of organs and the body as a whole
  3. explain how a given body system contributes to homeostasis under normal conditions
  4. interpret scientific information presented as tables, graphs and diagrams and communicate using correct physiological terminology.
  • Assessment — Online Case Studies 2000 words (30%)
  • Invigilated Exam — 1.5 hours 1500 words (50%)
  • Quizzes — 500 word equivalent (20%)
For more information on invigilated exams see Exams and results

There are no prerequisites for this unit.

  • Broadband access
  • Other special requirement — No enrolments beyond published OUA close of enrolment date. If cross institutional, unit coordinator approval needed. For more info, search La Trobe On Campus to Online on the OUA website.

This unit addresses the following topics.

1Introduction to the Human Body
2Cell Structure and Function
3Movement of Molecules
4Nervous System
5Homeostasis and Endocrine
6The Heart
7Cardiovascular System
8Respiratory System
9Digestion and Metabolism
10Renal System
11Reproductive System
12Acid Base

This unit is delivered using the following methods and materials:

Instructional Methods

  • Discussion Forum/Discussion Board
  • Embedded Multimedia
  • Online assignment submission
  • Podcasting/Lecture capture
  • Web links
  • Wikis

Print based materials

  • Study Guide

Online materials

  • Audio/Video - Streaming
  • Resources and Links

This unit is a core requirement in the following courses:

This unit may be eligible for credit towards other courses:

  1. Many undergraduate courses on offer through OUA include 'open elective' where any OUA unit can be credited to the course. You need to check the Award Requirements on the course page for the number of allowed open electives and any level limitations.
  2. In other cases, the content of this unit might be relevant to a course on offer through OUA or elsewhere. In order to receive credit for this unit in the course you will need to supply the provider institution with a copy of the Unit Profile in the approved format, which you can download here. Note that the Unit Profile is set at the start of the year, and if textbooks change this may not match the Co-Op textbook list.

Textbooks are subject to change within the academic year. Students are advised to purchase their books no earlier than one to two months before the start of a unit.

Click on the titles of the listed books below to find out more:

Required textbooks

  • Human Anatomy & Physiology (Custom Edition) + A Brief


    ISBN: 9781488607707


    Supplier:Go to The Co-op Bookshop

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