Foundations of Human Nutrition
UndergraduateTUA-FHN2012026
Course information for 2026 intake
Enrol today with instant approval and no entry requirements
- Study method
- 100% online
- Assessments
- 100% online
- Enrol by
- 8 Feb 2026
- Entry requirements
- No ATAR needed, No prior study
- Duration
- 12 weeks
- Start dates
- 16 Feb 2026,
- 1 June 2026,
- 14 Sept 2026
- Price from
- $2,700
- Upfront cost
- $0
- Loan available
- FEE-HELP available
Foundations of Human Nutrition
About this subject
By the end of this 12-week subject, you'll be able to:
- Identify the factors that determine food choices and behaviours.
- Identify the macronutrients and micronutrients and distinguish their biological role in human metabolism.
- Identify the key structures and define the processes of human digestion in regards to nutrient absorption, utilisation, and excretion.
- Discuss specific dietary guidelines and reference values as they relate to a healthy diet throughout the lifespan.
- Explain contributing factors that may lead to states of nutritional excess or deficiency.
- Identify and discuss evidence-based nutritional requirements for optimal health and disease prevention in your chosen field.
- Introduction to Food and Nutrition in Human Health
- Overview of Macronutrients Part A
- Overview of Macronutrients Part B
- Overview of Water and Fat-soluble Nutrients
- Foundations of Nutrition
This subject provides students with fundamental nutrition knowledge by examining the relationship between food, nutrition, human health and wellbeing. Students will learn about macro and micro-nutrition, dietary guidelines, role of nutrition in metabolism, health maintenance and disease, nutrient rich food sources, and the specific nutritional requirements throughout the lifespan. Students will also learn how to identify and construct a healthy diet according to specific dietary guidelines, and know the impact of nutritional deficiency and excess as they relate to health and disease.
Online Quizzes A, B, D Format may include: multiple choice, true/false and word match.
Online Quiz C Format may include: multiple choice, true/false and word match short answer.- Quiz A (10%)
- Quiz B (10%)
- Quiz C (20%)
- Quiz D (10%)
- Report- Aspects of two nutrients in health. (50%)
For textbook details check your university's handbook, website or learning management system (LMS).
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Entry requirements
No entry requirements
Study load
- 0.125 EFTSL
- This is in the range of 10 to 12 hours of study each week.
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