Diploma of Health Science

As one of Australia’s fastest growing universities, we take a progressive approach to learning. Our courses are co-designed, developed and delivered with industry, giving you confidence that you’ll graduate job-ready.

During this course you will:

1. Understand the core principles of biological and social sciences.
2. Explore how the body functions and maintains health in different environments.
3. Develop an understanding of health theories and initiatives to improve outcomes.
4. Refine your research skills, focusing on the importance of evidence-based practice.

Throughout this course, you will learn how the human body functions at a biological and physiological level as well as the core concepts of evidence-based practice. Offering a range of specialisation and elective subjects, this course can be tailored to suit your career goals or prepare you for further study, with units in Digital Health, Complementary Medicine, Public Health, Nutrition, Counselling, Chinese Medicine and Food Science, among others.

Tailor your study to your lifestyle thanks to our innovative digital learning system, accessible from anywhere with 24/7 personalised support. With all your course materials online, and the option to study full or part time, on-campus, online or a blend of both it's all about flexibility.

Course Duration: Full-time: 1 year Part-time: 2 years.

Recommended study pattern

The correct combination of core and elective subjects needs to be satisfied. This includes 4x core subjects, 1x specialisation subject and 3x elective subjects.

Award requirements

To graduate from this course a student must satisfactorily complete 8 subjects. Each subject is worth 10 credit points for a course total of 80 credit points. A normal full-time study load would see a student complete 80 credit points per year. A year is divided into three trimesters.

Open Universities Australia is a not-for-profit organisation. You will not pay any fees for using our services.

Indicative total fee $23,200

The amount shown here is indicative for an Australian citizen studying full-time, which is typically 8 subjects per year.

Fees may vary depending on:

• the subjects you choose
• credit from previous work experience
• your eligibility for government funding loans or subsidies such as HECS-HELP or a Commonwealth supported place.

To learn more, go to Fees or contact a student advisor.

At Torrens University Australia you can tailor your study to suit your lifestyle.

Thanks to their innovative digital learning system you’ll gain the ultimate in flexibility, and still receive personalised guidance from academics and access to work placement, mentorship and internship opportunities. Online you can attend live classes or view recorded sessions, connect with lecturers and fellow students, and access content on-demand 24/7.

Learn more about Torrens University Australia

Explore Torrens University Australia courses

Torrens University Australia offers flexible entry options and study pathways, whether you’re finishing school, pursuing career progression or looking for a change. Entry requirements for this course includes:

• Successful completion of a Higher Education qualification.

Year 12 (Australian secondary school certificate) or equivalent.

Vocational qualification (AQF Level 4), or above.

Standard English language requirements apply.

Don’t meet the entry requirements? We have numerous pathway programs to get you started. Contact our Future Student Advisors to learn about alternative entry options.

Torrens University offers pathway opportunities to further your learning. If you have already completed a qualification you may be able to credit this against a degree with Torrens University, even if it’s from another institution. This is called Recognition of Prior Learning.

Under Torrens University's Recognition of Prior Learning policy, you may be eligible for a reduction in tuition costs if you have previous study and/or work experience.

Our Future Student Advisors will happily walk you through the application process.