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Anatomy and Physiology 2

UndergraduateLTU-ANP10022026

Course information for 2026 intake

Study method
100% online
Assessments
100% online
Enrol by
24 May 2026
Entry requirements
Part of a degree
Duration
13 weeks
Start dates
1 June 2026,
13 July 2026,
30 Nov 2026

Price from
$1,192
Upfront cost
$0
Loan available
HECS-HELP and FEE-HELP available

Anatomy and Physiology 2

About this subject

  • On successful completion you will be able to:

    1. Identify and describe the anatomical structure of major body systems (cardiovascular, lymphatic, respiratory, renal, reproductive and integumentary) in everyday life using the appropriate anatomical terminology.
    2. Explain the function of major body systems (cardiovascular, lymphatic, respiratory, renal, reproductive and integumentary) that sustain essential life processes.
    3. Analyse and communicate the relationship between structure and function of the body systems (cardiovascular, lymphatic, respiratory, renal, reproductive and integumentary).

Entry requirements

Part of a degree

To enrol in this subject you must be accepted into one of the following degrees:

Core

  • LAT-HUN-DEG-2026 - Bachelor of Food and Nutrition

Equivalent subjects

You won't be able to enrol into this subject if you've already successfully completed or currently enrolled in the following subject(s) as they are considered anti-requisites due to the similarity of the content.

  • LTU-HBS101-Introduction to Human Physiology (no longer available)

Others

Past La Trobe University students who have previously completed BIO1OOS (Organs and Organ Systems) are ineligible to enrol in this subject.

Additional requirements

No additional requirements

Study load

0.125 EFTSL
This is in the range of 10 to 12 hours of study each week.

Equivalent full time study load (EFTSL) is one way to calculate your study load. One (1.0) EFTSL is equivalent to a full-time study load for one year.

Find out more information on Commonwealth Loans to understand what this means to your eligibility for financial support.

Related degrees

Once you’ve completed this subject it can be credited towards one of the following courses

La Trobe University logo

Bachelor of Food and Nutrition

UndergraduateLAT-HUN-DEG