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Study diploma online with Torrens University Australia through Open Universities Australia. Explore all degrees, subjects and short courses now.

Torrens University&#39;s Diploma of Business (Hospitality and Tourism Management) provides the cornerstone for a rewarding career in hospitality, events, or tourism. Develop valuable skills in human resources, promotions, and communication. Upon graduation, you&#39;ll possess the expertise and hands-on experience necessary for a dynamic global career in hospitality or tourism. This program equips you for entry-level positions within these industries or offers a pathway to advance your studies and enter directly into the second year of the Bachelor of Business program.Tailor your study to your lifestyle thanks to our innovative digital learning system, accessible from anywhere with 24/7 personalised support. With all your course materials online, and the option to study full or part-time, on-campus, online or a blend of both it&#39;s all about flexibility.Course duration: 2 trimesters Accelerated, 1 year full-time, 2 years part-time.

Explore the business of events and experiences. Build essential business skills while learning about the industry. Graduate ready for entry-level roles or progress onto further studies. Plan your path with help from industry-active experts.

Diploma of Business (Hospitality and Tourism Management)

Torrens University&#39;s Diploma of Business (Event Management) imparts business skills for running large-scale events. Learn from industry experts, produce and execute innovative concepts in business environments. Graduate ready for a thrilling career in major event management.Upon completion, you have the opportunity to move into a Bachelor of Business to earn a full degree.Tailor your study to your lifestyle thanks to our innovative digital learning system, accessible from anywhere with 24/7 personalised support. With all your course materials online, and the option to study full or part time, on-campus, online or a blend of both it&#39;s all about flexibility.Course duration: 1 year full time, 2 years part time.

Start your event management career with a grounding in communication, marketing and management. Unpack event management–from behind the scenes through to the big day. You’ll cover legal and logistical issues as well as promotions and operations. 

Diploma of Business (Event Management)

Designing Events

Managing Events

Sport Event and Facility Planning

Fermented Food and Beverages

The Business of Leisure

Geoheritage and Geotourism

Managing Hospitality Operations

Experiential Product Design for Tourism, Events and Hospitality

Tourism Perspectives and Experiences

The Food and Beverage Industry

What if a crisis struck your business tomorrow? The tourism, hospitality, and events sectors are dynamic and rewarding but also vulnerable to unforeseen challenges. This subject prepares you to navigate these complexities by exploring the full spectrum of operational risks. You will learn to conduct comprehensive risk assessments, develop robust risk and crisis management plans, and use a risk matrix to recommend mitigation strategies. You will examine how organisations can minimise damage, restore operations, and protect their reputation in the face of adversity. This subject empowers you to identify, analyse, and mitigate the risks that can threaten any business.

Risk, Resilience and Recovery

Come on a journey and step into the realm of strategic decision-making, critically examining a range of conditions that influence organisational planning, performance and sustainability.  Contemporary hospitality and tourism organisations operating in a dynamic competitive environment and evolving customer expectations, must navigate diverse, complex socio-cultural, economic, environmental and regulatory landscapes to facilitate the sustainability of the organisation. Drawing on real-world examples, you will assess the effectiveness of current strategies used by hospitality and tourism organisations. You will also design forward-thinking strategies to support competitive advantage, customer experience, operational success, and long-term resilience in an ever-changing global tourism economy.  This subject invites you to consider how you will contribute to the strategic management of a sustainable tourism and hospitality organisation.

Strategic Management for Tourism and Hospitality

Imagine stepping into the bustling world of hospitality and tourism, where every decision can make or break a business. In this course, you&#39;ll embark on a journey through the intricate landscape of revenue management and distribution. Picture yourself as a savvy manager, armed with the latest technologies, ready to optimise revenue streams and distribution channels. As you navigate this subject, you&#39;ll develop skills in financial literacy, learning to read and interpret financial statements like a seasoned professional. You&#39;ll delve into the minds of consumers, understanding their behaviours and how they drive the success of organisations in tourism and hospitality sector. You&#39;ll also gain insights into the strategic decisions that can propel a business to new heights.

Global Distribution and Revenue Management

This subject will prepare you for a guest facing role in front office, reservations or guest relations. You will learn how to manage guest bookings, check-ins and check out procedures using hotel property management software. This subject will support the development of interpersonal skills such as communication, emotional intelligence and cultural acumen to facilitate the delivery of optimal experiences to your future guests.

Managing Hotel Guest Experiences

In this subject, you will identify the socio-cultural, economic and environmental impacts of tourism, using the dual lenses of tourists and host communities. You will investigate motivations that drive tourist behaviour and decision-making. Using these insights, you will evaluate how tourism destinations impact communities. You will reflect on tourism experiences to explore a range of tourism niches shaping the tourism landscape. You will reflect on tourism experiences to explore a range of tourism niches shaping the tourism landscape.

This subject will provide you with an introduction to the dynamic and evolving food and beverage industry. You will learn about the different sectors and types of venues that operate within the industry and explore how consumer and technological trends, external factors and evolving customer preferences impact venue operations. Once these have been identified, you will explore strategies that venues implement to develop and maintain competitive advantage.

In this subject you will research the many categories of events and their roles in society, the economy and the environment. You will design an event experience for a client in response to their business objectives. Along the way you will go behind the scenes to examine how an event is planned and executed. Topics include event concept and design, and venue selection and theming. Finally, you will focus on the factors that make an event successful.

The Business of Events

Torrens University Australia Diploma Hospitality & tourism Courses & Degrees | Open Universities Australia

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