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- University of Tasmania
Course results for University of Tasmania Undergraduate Chemistry Degrees
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TAS-SFS-ADG | Undergraduate
Learn the science behind food and drink production
Want to create innovative products in the food and beverage space? This specialised course will give you the knowledge you need to excel in brewing, winemaking or food fermentation. You’ll study key areas like microbiology, chemistry and quality management.
Online & on-campus
2 years full time or part time equivalent
No ATAR required. Start with a subject.
TAS-FER-CTF | Undergraduate
Fermentation industry and science essentails
Get to know the fermentation industry and see where you might fit. You’ll learn about the equipment and activities that produce beer, cheese, and wine. Explore the science of fermented food and drink production. Think about careers in food and beverage.
100% online
6 months full time or part time equivalent
No ATAR required. Start with a subject.