Butcher and Small Goods Maker

Butchers and Small Goods Makers use a range of processing machines to hand-pick, prepare and sell meat and meat related products and small goods.

Working conditions

Butchers and Small Goods Makers usually work six days a week and often work long hours with early morning starts. They are required to deal with customers, operate machinery, stand on their feet for long periods of time and may be exposed to and stained by blood and/or fat.