Enrolments for 2018 have closed.

View information for 2024 course intake.

Curtin University logo

Geographies of Food Security

Undergraduate | CUR-GPH200 | 2018

Course information for 2018 intake View information for 2024 course intake

Review the status of the global food situation. Study supply chains and aid. Catalogue the challenges complicating food production efforts in the face of population growth. Weigh this against the environmental concerns threatening water availability.

Study method
100% online
Assessments
100% online
Entry requirements
Prior study needed
Duration
13 weeks

HECS-HELP and FEE-HELP available

Geographies of Food Security

About this subject

  • At the completion of this subject students will be able to:

    1. examine the geographical principles of sustainable environments
    2. identify and evaluate key issues relating to the global food situation and the challenges to increase food production
    3. evaluate adaptation strategies to address the challenges of food security
    4. develop skills in the interpretation, presentation and analysis of data.

Entry requirements

Others

Note: Level 2 subjects normally assume an introductory level of prior knowledge in this area, e.g. from studying related Level 1 subjects or other relevant experience.

Additional requirements

No additional requirements

Study load

0.125 EFTSL
This is in the range of 10 to 12 hours of study each week.

Equivalent full time study load (EFTSL) is one way to calculate your study load. One (1.0) EFTSL is equivalent to a full-time study load for one year.

Find out more information on Commonwealth Loans to understand what this means to your eligibility for financial support.

Single subject FAQs

Tell us a little about yourself

Keep track of your favourites

Create a free account or sign in to:

Create an account