Principles of Nutrition - 2016
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- Level of Study: Undergraduate Level 2
- Study load: 0.125 EFTSL
- Delivery method: Fully Online
- Prerequisites: Yes
- Duration: 13 weeks
- Government loans available: HECS-HELP
- Availability for 2016: SP3
- Availability for 2017: SP1 , SP3
- Assessment: Assignment - 2000 word written assignment (30%) , Non-Invigilated Exam - 2 hour final examination (50%) - Learn more
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